Mmmm. There’s nothing better than the smell of freshly brewed coffee in your kitchen on a cool fall morning—well, except the taste of that first sip.
As our schedules get busy again, brewing your morning coffee at home is more convenient than ever, and with coffee from Panera at Home, it’s just as delicious.
Because, at Panera, we think coffee should taste good, smell good, feel good. It should be 100% clean —just like our food – with no artificial preservatives, sweeteners, flavors or colors from artificial sources. That’s why every day in our cafes we brew from Arabica beans, roasted by people who know how to make great coffee. And we think you deserve all those great tastes, smells and feels at home too.
Recently, we’ve taken a look at our Panera at Home coffees, revisited our roasts and flavors, and updated our packaging to bring you a new taste and a whole new look, all available in 12 oz. bags and in K-Cup® pods. Look for these flavors in our new green bags and boxes at a retailer near you.
Big. Bold. Alive with dark chocolate notes.
The morning multi-tasker. Balanced and bright with a smooth finish.
Smooth sweetness. A balance of rich roasted coffee and buttery, toasted hazelnut flavor.
Mildly sweet medium roast. Smooth with the flavor of brown sugar.
Salty sweetness. Rich roast balanced with buttery, dark caramel notes.
And once you’ve stocked up, here are some fun ways to enjoy Panera coffee outside the mug:
- Salted Coffee Caramels – A recipe made for sharing, these sweet treats get their bold flavor from our Salted Caramel coffee.
- Coffee Shortbread – Our Light Roast is baked right in to give these cookies an infusion of coffee flavor.
- Hazelnut Coffee & Chocolate Truffles – Great for parties or gift-giving, these truffles are made with our Hazelnut Crème coffee.