Shopping once a week saves time, but how do you keep produce fresh till you’re ready to use it? These simple storage tips will help you keep food fresh longer—and ensure the best flavor.
Don’t let that day-old baguette or extra loaf go to waste. Here are some fun and easy ideas for turning leftover bread into simply delicious meals.
Chef’s knife? Paring knife? Serrated edge? Any way you slice it, knowing which knife to use will save you time in the kitchen and make prep more enjoyable.