Move over mashed potatoes, Mac & Cheese bars are where it’s at! Make your next party one to remember with cheesy, creamy Mac & Cheese from Panera at Home. Set it up with bowls of your favorite toppings and mix-ins for a DIY Mac & Cheese bar your guests will love.
Start with Mac & Cheese.
Plan for 1 cup of Mac per guest. You’ll find our 16 oz. size at many grocery stores and 40 oz. packages at club stores -- and, of course, it is served at our bakery-cafes. Heat it all up in a slow cooker (with a liner for easy clean up), or warm in a pot and transfer to keep things hot.
Choose your toppings.
The possibilities really are endless. You can play it safe, or experiment with unusual ingredients—it’s up to you! Here are some suggestions to get you started:
- Bacon. It’s a classic and appeals to almost everyone young and old.
- Burgers & Dogs. Dice them up small for a totally kid-friendly meal.
- Salsa & Corn Chips. Kids love this easy combo!
- Shrimp. Try it grilled with chives for more grown-up tastes.
- Lobster. It’s perfect for special occasions, and even elegant parties.
- Broccoli. Try it blanched (or roasted) if you’re a broccoli cheddar fan.
- Chorizo & Corn. Give your bowl a southwest flair.
- Boston Baked Beans. Spotted at a recent party, and oh so good.
- Apple & Dried Cranberries. Great for your fall events or even as a Thanksgiving side.
- Anything else you can imagine! Try out regional and seasonal flavors for a truly personalized party.
Stash some in the fridge.
A Mac & Cheese bar is a great way to up the fun factor of your get-together and wow your friends and family, but don’t count on any leftovers! To make sure you can enjoy your Mac the next day – or any day, we always recommend hiding some away in the fridge. With Panera at Home Mac & Cheese on hand, you can add you favorite topping and enjoy whenever you get a craving.