So many ways to enjoy Multi-Grain English Muffins

Savor your next weekend family breakfast with wholesome egg sandwiches made with these hearty whole grain English Muffins, or try these recipes with our English Muffins in place of the bread.

Turkey, Apple and Brie Panini

The winning combination of melting brie, sliced apple, and caramelized onions, layered over delicious roasted turkey, is even better pressed between slices of our Multi-Grain Sliced Bread.

Smoked Salmon Everything Toast

A breakfast classic is reimagined with a slice of our hearty Everything Bread in place of a bagel to create this scrumptious open-faced sandwich.

More Recipes

Detailed Ingredients

Water, Wheat Flour (Wheat Flour, Malted Barley Flour), Whole Wheat Flour, Cracked Wheat, Wheat Gluten, Yeast, Sunflower Seeds, Cultured Wheat Flour, Contains less than 2% of: Honey, Sugar, Rye Flakes, Yellow Corn Meal, Yellow Corn Flour, Molasses, Salt, Millet, Parboiled Brown Rice, Steel Cut Oats, Barley Flakes, Triticale, Ground Flax Seed, Canola and/or Soybean Oil, Buckwheat Flour, Fermented Wheat Flour, Vinegar, Ascorbic Acid, Enzymes, Soy Lecithin.

Allergens: Wheat, Soy.

Serving Size	1 muffin (71g)
Calories	180
Total Fat	2g
Saturated Fats	0g
Trans Fat	0g
Cholesterol	0mg
Sodium	170mg
Total Carb.	31g
Dietary Fiber	5g
Total Sugars	3g
Incl. Added Sugars	1g
Protein	8g
Vitamin D	0%DV
Potassium	2%DV
Calcium	6%DV
Iron	8%DV

Percent Daily Values are based on a 2,000 calorie diet.

Vegetarian | Panera at Home vegetarian products are free of meat sources, including meat, fish and shellfish. Dairy and egg products, and enzymes or rennet from animal sources are allowed.

Dairy Free | Panera at Home dairy free products do not contain dairy, lactose, milk derivatives or any ingredient that would require the allergen statement Contains Milk on its label.