Southwest Chorizo Mac & Cheese

A new family favorite


Southwest Chorizo Mac & Cheese

Main Dish, Crowd Pleasers, Classic Comfort, Mexican and Southwestern

  • 13 minutes
  • 2 servings

Who doesn’t love creamy, rich mac & cheese? We’ve taken our fan favorite and combined it with chorizo sausage and other southwestern ingredients for a spicy take on an iconic American dish.


  1. In medium skillet, cook chorizo for 2-3 minutes over medium-high heat.  Add red bell pepper and sauté for another 2 minutes.  Add black beans, corn, and jalapenos.  Cook for 1 minute or until heated through.  
  2. Add mac & cheese and toss to combine.  Simmer for 2 minutes to allow flavors to combine.  Season to taste with salt and pepper.

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