Creamy Seafood Pasta
Main Dish, Italian, Sodium Conscious
If you’re craving lobster but don’t want to deal with the hassle of preparation and the messy clean up, why not make our Creamy Seafood Pasta. Created using our Lobster Bisque and whole wheat pasta, this meal can be whipped up in minutes and will satisfy that lobster yearning.
- Cook pasta according to package instructions.
- In large saucepan, heat bisque and tomatoes over medium heat. Add cooked pasta and toss to coat evenly.
- Add shrimp, bacon and basil. Toss to combine.
Or, Try This
- Garnish each portion with shredded Parmesan cheese.