Turkey Apple Brie Panini on plate

Layers of flavor, pressed to perfection

Turkey Apple and Brie Panini

Sandwiches, American

  • 16 minutes
  • 2 servings

The winning combination of melting brie, sliced apple, and caramelized onions, layered over delicious Roasted Turkey, is even better pressed between slices of Panera Multi-Grain Sliced Bread.


  1. In skillet, heat oil over low heat.  Add onion and cook to caramelize until golden brown, about 10 minutes, stirring occasionally.  Set aside. 
  2. Heat a panini press or reheat skillet over medium heat.  Layer turkey, brie, apple, and onions on two slices of bread and top with remaining slices.
  3. Toast in panini press for 3-4 minutes or skillet for 2 minutes per side.  Add arugula to finish the sandwiches.

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