4 Cherry Balsamic Pork Crostinis on a cutting board

Tangy and tempting chicken crostini

Cherry Balsamic Chicken Crostini

Crowd Pleasers, American, Calorie Conscious, Sodium Conscious

  • 15 minutes
  • 14 servings

Deceptively simple and flavorful, these crostini start with fully cooked chicken, crisp diced apple and cherry preserves baked on our sliced French Baguette.


  1. Preheat oven to 425°F. Thinly slice thawed bread diagonally (about 14 slices) and lightly toast.
  2. Mix shredded chicken with apple, dressing, and preserves. Season with salt and pepper.
  3. Place 2 leaves of spinach on each slice of toast, top with spoonful of chicken mixture, and sprinkle with cheese. Place on baking sheet.
  4. Bake 6-8 minutes or until cheese is melted.

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